As Eid-ul-Azha approaches, cattle farmers across Bangladesh are working intensively to prepare their livestock for the sacrificial market. In districts such as Netrakona, Jamalpur, and Bogura, farmers have invested heavily—some through bank loans and others from personal savings—to raise cattle using natural and local methods. Many farms are now in their final stages of preparation, with families and workers providing extra care, feeding, and health monitoring to ensure the animals are ready for sale.

Farmers report that the cost of cattle feed, medicine, and maintenance has risen sharply, increasing production expenses. In border areas like Bakshiganj, concerns persist about the illegal entry of Indian cattle, which could depress local prices. Livestock officials have instructed farmers to avoid harmful substances and use natural fattening methods, assuring that animals are being prepared safely. Despite higher costs, farmers remain hopeful for fair prices and potential profits if market conditions remain stable.

Officials in Bogura’s Dhunot upazila confirmed that local supply exceeds demand, indicating no shortage of sacrificial animals this year.