A new UN-backed Global Report on Food Crises has identified Bangladesh among the ten countries where two-thirds of the world’s food-insecure population are concentrated. The report, released on Friday, shows that in 2025, the majority of people suffering from acute food insecurity lived in Afghanistan, Bangladesh, the Democratic Republic of the Congo, Myanmar, Nigeria, Pakistan, South Sudan, Sudan, Syria, and Yemen. Together, Sudan, Nigeria, and Congo accounted for one-third of the total affected population.

According to the report, around 266 million people worldwide experienced severe food insecurity in 2025, nearly double the number recorded in 2016. Experts cited conflict and extreme climate conditions as the main drivers of the crisis. The report warned that little improvement is expected in 2026, with ongoing wars and instability continuing to disrupt food production and supply chains.

While Bangladesh and Syria showed slight improvements, conditions worsened in Afghanistan, Congo, and Myanmar. The report also expressed concern over declining international aid and noted that rising fuel and fertilizer prices could further strain food production, urging investment in local fertilizer production and climate-resilient crops.