Hundreds of farmers in Munshiganj district have become self-reliant through large-scale vegetable seedling production, earning around Tk 40 million annually. The seedlings, produced mainly in Sadar and Tongibari upazilas, are in high demand nationwide due to their superior quality and careful cultivation methods using organic fertilizers and oilcake. Farmers grow seedlings of cauliflower, cabbage, tomato, pumpkin, eggplant, and chili from August to December, selling them to wholesalers from over 25 districts. Each thousand seedlings fetch between Tk 1,500 and Tk 2,000 depending on quality and market demand. Despite some losses from heavy rainfall and rising seed prices, most producers report strong profits. The Department of Agricultural Extension notes that 4,907 hectares have been targeted for winter vegetable cultivation this year, with an expected yield of 125,423 tons. Officials say seedling production has become a profitable profession in the region, helping local farmers meet national demand while improving rural livelihoods.